Located next to the iconic Petronas Towers, Four Seasons Hotel Kuala Lumpur features 209 guest rooms, suites and serviced apartments, in addition to several private Residences.
Facilities at the Four Seasons focus on leisure, wellness and convenience for guests, with a fitness centre, outdoor pool with adjacent bar and grill, and a spa with eight treatment rooms offering a range of treatments inspired by traditional Malaysian healing.
Business travellers will find the new hotel as convenient as it is comfortable, with 1,821 square metres (19,016 square feet) of flexible, state-of-the-art event spaces comprising two ballrooms and four meeting rooms. For guests in search of retail therapy, the hotel and its residential tower benefits from convenient access to The Shoppes at Four Seasons Place, which includes a selection of luxury retail and dining outlets spread over six floors.
The new property also hosts a wealth of dining options, headed by Executive Chef Junious Dickerson. A total of six restaurants and lounges includes the Yun House for Cantonese specialities by Executive Chef Jimmy Wong, the chef showcase CurATE with its show kitchen, and Bar Trigona with award-winning Head Bartender Ashish Sharma.
“As the hotel has come to life,” explained Tom Roelens, General Manager of Four Seasons Hotel Kuala Lumpur, “we have looked forward to the day when it would be filled with people – international travellers in the city for business or leisure, local guests in our restaurants and spa, and the many residents who are becoming part of the extended Four Seasons family here in Kuala Lumpur.”
Four Seasons Hotels and Resorts is an international luxury hospitality company headquartered in Toronto, Ontario. It currently operates more than 100 hotels worldwide.